The worldwide SVZ organisation is characterised by a strong focus on “Quality”. In order to make a substantial contribution to the growing demands on the subject of product quality and product safety, within all production organisations the QA departments have been integrated in a similar way.
The international developments on the topic of “food safety” assurance for the total food chain have resulted in the following QA policy of the coming years:
- Ongoing focus on improvement of food safety and –quality management systems
- A global focus and structured policy on the application of Good Agricultural Practice in relation to the cultivation of our raw materials
