February 18, 2019

NEWS: SVZ INCREASES CAPACITY IN USA

https://www.svz.com/news-and-blog/svz-increases-capacity-in-usa/ thumbnail image

SVZ USA is pleased to announce it will increase its production capacity in Othello (WA) by adding an aseptic puree processing and packaging line, to meet the growing demand of customers for high quality fruit and vegetable ingredients.

The expansion fortifies our position in the fruit and vegetable ingredients market and it further improves our operational flexibility. The puree line will be installed in the coming months and is expected to be operational in the 3rd quarter of 2019.

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